South Boston, a peninsular extension of the Massachusetts mainland, was originally dubbed "Great Neck" by the Puritans who settled Dorchester in 1630. After the year 1804, when the town of South Boston was officially separated from Dorchester, tremendous urban development was begun according to a highly organized grid plan. Anthony Mitchell Sammarco's South Boston chronicles the development of this culturally and economically rich suburb from the

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"It's December 19, 1931. Hercule Poirot and Inspector Edward Catchpool are looking forward to a much-needed, restful Christmas holiday, when they are called upon to investigate the murder of a man in a Norfolk hospital ward. Cynthia Catchpool, Edward's mother, insists that Poirot stay with her in a crumbling mansion by the coast, so that they can all be together for the festive period while he solves the case. As Poirot digs into the mystery, he discovers...

Returning to England after the war Gilbert Joseph is treated very differently now that he is no longer in an RAF uniform. Joined by his wife Hortense, he rekindles a friendship with Queenie who takes in Jamaican lodgers. Can their dreams of a better life in England overcome the prejudice they face?

"Queen Elizabeth II is looking forward to a traditional Christmas gathering with her family in Sandringham when a shocking discovery interrupts holiday plans. A severed hand has been found--but even more unsettling, she recognizes the signet ring still attached to a finger. It belongs to a scion of the St. Cyr family, her old friends from nearby Ladybridge Hall. Despite the personal connection, the Queen wants to leave the investigation to the police--that...

When the ferocious shape-shifting Kraken awakes after thousands of years and threatens the Mer, Sapphire agrees to help them by going with her brother Conor and their friend Faro into the Deep to lull the monster back to sleep.

In 1831 a new entity appeared on the American landscape: the garden cemetery. Meant to be places where the living could enjoy peace, tranquility and beauty, as well as to provide a final resting place for the dead, the garden cemeteries would forever change the culture of death and burial in the United States. The ideal cemetery would become one in which ornamental trees, bushes, flowers, and waterways graced the ever more artistic (for those who...

Forages through New England's most famous foods for the truth behind the region's culinary myths Meg Muckenhoupt begins with a simple question: When did Bostonians start making Boston Baked Beans? Storekeepers in Faneuil Hall and Duck Tour guides may tell you that the Pilgrims learned a recipe for beans with maple syrup and bear fat from Native Americans, but in fact, the recipe for Boston Baked Beans is the result of a conscious effort in the late...

Lonely Planet's Pocket Boston is your guide to the city's best experiences and local life - neighborhood by neighborhood. Visit the historic Paul Revere House, cycle along the Charles River, and catch a baseball game at Fenway Park; all with your trusted travel companion. Uncover the best of Boston and make the most of your trip! Inside Lonely Planet's Pocket Boston: Up-to-date information - all businesses were rechecked before publication to...

Lonely Planet's Boston is our most comprehensive guide that extensively covers all that Boston has to offer, with recommendations for both popular and lesser-known experiences. Check out the revolutionary Freedom Trail, watch a game at Fenway Park and soak in the ambiance at Harvard Square; all with your trusted travel companion. Inside Lonely Planet's Boston Travel Guide: What's NEW in this edition? Up-to-date information - all businesses...

New England food and drinks writer Corin Hirsch explores the origins and taste of the favorite potations of early Americans and offers some modern-day recipes to revive them today. Colonial New England was awash in ales, beers, wines, cider and spirits. Everyone from teenage farmworkers to our founding fathers imbibed heartily and often. Tipples at breakfast, lunch, teatime and dinner were the norm, and low-alcohol hard cider was sometimes even a...